XS1M18MA230 SQUARE D, XS1M18MA230 Datasheet - Page 149

• Manufacturer Part Number: XS1M18MA230
• Description: Inductive Proximity Sensor
• Manufacturer: SQUARE D

Specifications of XS1M18MA230

• Sensor Input: Inductive
• Sensing Range: 5mm
• Supply Voltage Range Ac: 24V To 240V
• Sensor Output: NO
• Peak Reflow Compatible (260 C): No
• Sensor Housing: Cylindrical
• Sensing Range Max: 5mm
• Output Type: NO
• Lead Free Status / RoHS Status: Contains lead / RoHS non-compliant

10/02
Environmental Parameters
Temperature: where sensors are used outside the ranges shown, reliable operation cannot
be assured and permanent damage could result.
Standard length tubular sensors have a very large temperature range: -25° C to 80° C.
NOTE: For extended temperature range, consult factory.
Chemicals: due to the very wide range of chemicals which are found in modern industry, it is
very difficult to give general guidelines on sensor applications.
To ensure lasting efficient operation, it is essential that the chemicals coming in contact with
the sensors will not affect their housings and, in doing so, prevent their reliable operation.
The XS1/XS2 M series is particularly well adapted to the severe environment, such as
machine tool applications.
NOTE: The cables used conform to standard NFC 32 206 and to recommendations CNOMO
E03-40-150 N. They are UL Listed and CSA Certified.
The series XS4P plastic cylindrical proximity sensors as well as the stainless steel XS1/
XS2 sensors exhibit excellent overall resistance to:
• Chemical products, such as salts, halophytic and aromatic oils, petrols, acids, and diluted
• Agriculture and food industry products, such as animal and vegetable based food
NOTE: For specific details, please consult factory. Have the following information available
when making the inquiry:
• type of substance
• concentration
• maximum temperature
• specific sensor(s) part numbers considered for the application
bases. For acids, ketones, and phenols, preliminary test should be made according to the
nature and concentration of the liquid.
products (vegetable oils, animal fat, fruit juice, dairy proteins, etc...).
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Environmental Parameters
Proximity Sensors
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